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Freshly squeezed juices: grapefruit, passion fruit, ambarella, pineapple, watermelon.
A refreshing drink made from kumquat, salted plum, sugar, offering a balanced sweet, sour, and salty taste.
Coffee brewed using a traditional cloth net filter: brown coffee (with condensed milk) and black coffee.
Fresh soursop blended with milk and ice.
Sweet and sour tamarind pulp drink, served with tamarind seeds and often topped with roasted peanuts.
Coffee brewed using a traditional cloth net filter: brown coffee (with condensed milk) and black coffee.
